Apple Cinnamon Spiral Bread with Caramel Cream Cheese Frosting
"Moist, light and tender spiralling apple cinnamon filled bread topped with caramel cream cheese frosting!..."
INGREDIENTS
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1/4 cup water (warm)
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1 tablespoon active dry yeast
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1 teaspoon sugar
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1/3 cup sugar
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2 eggs (room temperature)
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1/3 cup butter (melted)
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1/2 cup sour cream (room temperature)
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1 teaspoon vanilla extract
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1 teaspoon salt
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3 1/4 cups flour
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4 ounces cream cheese
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1/4 caramel sauce
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2 large apples, cored and sliced
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2 tablespoons butter, melted
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1/3 cup sugar
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2 teaspoons cinnamon
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