Apple Cinnamon Pull-Apart Bread
INGREDIENTS
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Cinnamon Apple Pull Apart Bread
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Source: kingarthurflour.com adapted
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Yield: 1 loaf, about 12 to 15 servings.
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PRINTABLE RECIPE
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For the filling:
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2 tablespoons unsalted butter
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1/2 cup packed brown sugar
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1 tablespoon ground cinnamon
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1/2 teaspoon vanilla extract
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3 medium apples (about 2 cups), peeled, cored, and thinly sliced
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1/2 cup pecans or walnuts, chopped (optional)
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For the dough:
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1/4 cup (4 tablespoons) unsalted butter, melted
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1/3 cup lukewarm milk
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1/4 cup lukewarm water
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2 large eggs
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1 teaspoon vanilla extract
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3 cups King Arthur Unbleached All-Purpose Flour
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1/4 cup sugar
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1/2 teaspoon salt
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2 1/4 teaspoons instant yeast
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For the glaze:
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1 cup powdered sugar
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1 tablespoon milk
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mix both ingredients together in a small bowl. Add more milk if necessary to get desired consistency. I like it to be the consistency of a thick syrup.
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