INGREDIENTS
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2 cups half-and-half or milk
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¼ cup packed brown sugar
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1 tablespoon butter
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½ teaspoon salt
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1 cup quick-cooking oats
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2 tablespoons ground cinnamon
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1 cup peeled chopped apple
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½ cup chopped dried apricots
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¼ cup chopped pecans
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½ cup raisins
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2 tablespoons dried cherries
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Cinnamon Oat Nut Topping, recipe follows
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¼ cup packed brown sugar
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1 tablespoon ground cinnamon
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2 tablespoons chopped pecans
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3 tablespoons oats