"Straight from the oven, this puffy, airy pancake will elicit major oohs and aahs from your crowd. Be sure to use low-fat or fat-free milk--the pancake will puff higher. Like a soufflé, it will begin to deflate as soon as it leaves the oven, though that won't affect the flavor...."
INGREDIENTS
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1 large Gala apple, peeled and sliced
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1 tablespoon granulated sugar
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3 tablespoons butter, divided
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2 large eggs
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1/2 cup fat-free or low-fat milk
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1/2 cup all-purpose flour, sifted
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1/2 teaspoon ground cinnamon
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1/4 teaspoon table salt
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1/4 teaspoon ground nutmeg
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1 cup sour cream
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1/2 cup firmly packed light brown sugar
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1 to 4 Tbsp. apple cider or orange juice
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Garnish: powdered sugar