INGREDIENTS
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Apple Filling
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2 – large Granny Smith apples; peeled and finely chopped
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2 T lemon juice
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2 T Domino® Light
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1 tsp cinnamon
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Cake
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1 1/2 cups – all-purpose flour
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1/2 tsp baking soda
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1/4 tsp salt
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3/4 cup Domino® Light
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1/2 cup butter, softened
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1/2 cup sour cream
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1 tsp vanilla
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3 – large eggs, room temperature
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Crumb Topping
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1/2 cup butter, chilled and cut into small pieces
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1 cup all-purpose flour
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1/2 cup Domino® Light
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1 T cinnamon