INGREDIENTS
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1 bone-in smoked spiral-sliced ham ((8-11 pounds))
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Aluminum foil
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2 tablespoons unsalted butter, cubed
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1 1/2 cups apple cider
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1/2 cup pure maple syrup (NOT imitation)
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1/2 cup packed light brown sugar
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3 tablespoons apple cider vinegar
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3 tablespoons Dijon mustard
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2 tablespoons yellow mustard
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2 teaspoons cornstarch
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1/2 teaspoon ground cinnamon
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1/4 tsp EACH ground nutmeg, ground cloves, dried thyme, pepper, chili pwder