Apple Cider Doughnut Muffins

Name: Apple Cider Doughnut Muffins
Ingredients: For the Batter 1/4 cup unsalted butter, softened 1/4 cup vegetable oil 1/2 cup granulated sugar 1/3 cup lightly packed light brown sugar 2 large eggs 1 teaspoon pure vanilla extract 2 2/3 cups all-purpose flour 1 1/2 teaspoons baking powder 1/4 teasp

Apple Cider Doughnut Muffins was pinched from <a href="http://www.mybakingaddiction.com/apple-cider-doughnut-muffins/" target="_blank">www.mybakingaddiction.com.</a>

"- I used Green Mountain Naturals® Hot Apple Cider. I have not tested this recipe with regular apple cider, but I think it will be just fine. - Muffins will keep in a sealed container at room temperature for about a day...."

INGREDIENTS

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For the Batter 1/4 cup unsalted butter, softened 1/4 cup vegetable oil 1/2 cup granulated sugar 1/3 cup lightly packed light brown sugar 2 large eggs 1 teaspoon pure vanilla extract 2 2/3 cups all-purpose flour 1 1/2 teaspoons baking powder 1/4 teasp

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