"These apple cider donuts are the perfect fall dessert! They're grain-free, egg-free, dairy-free, paleo, and AIP-friendly...."
INGREDIENTS
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1/2 cup apple cider
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1/2 cup apple sauce
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1/4 cup coconut oil, melted
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1/4 cup coconut sugar
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1/2 cup tigernut flour
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1/3 cup + 1 tbsp coconut flour
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1/3 cup tapioca starch
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1 tsp baking powder
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1 tbsp gelatin
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1 tsp Cinnamon
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1/2 tsp nutmeg (sub mace for AIP)
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3 tbsp coconut butter, melted
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1/4 cup coconut oil, melted
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1 tbsp maple syrup
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1 tbsp apple cider
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1 cup organic powdered sugar, sifted
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1 tbsp apple cider
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1 tbsp maple syrup
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2 tbsp coconut milk