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Apple Cider Caramel Sauce
INGREDIENTS
•
1 cup apple cider
•
1 cup light brown sugar
•
1/2 cup salted butter, cut into cubes and room temperature
•
1/4 cup heavy cream, room temperature
•
⅛ teaspoon ground cinnamon
•
1/4 teaspoon kosher salt
•
1/2 teaspoon vanilla
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2
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