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Apple Cider Caramel Sauce
INGREDIENTS
•
1/2 cup(120 ml) apple cider reduction (if not using simply use water instead)
•
1 3/4 cup(350 grams) granulated sugar
•
4 tbl(60 ml) corn syrup
•
1 cup(240 ml) heavy cream
•
2 tbl butter(30 grams)
•
1/4 tsp kosher salt
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