Apple Cider Bread Recipe

Name: Apple Cider Bread Recipe
Yield: 12
Ingredients: 1-1/2 cups all-purpose flour; 1/2 cup whole wheat flour; 1/2 cup firmly-packed brown sugar; 3 T. tasted wheat germ; 2 tsp. baking powder; 1 tsp. ground cinnamon; 1/2 tsp. salt; 1/2 tsp. baking soda; 1/2 tsp ground nutmeg; 2 eggs, slightly beaten; 1 egg white; 1/2 cup apple cider or unsweetened apple juice; 1/4 cup plain yogurt; 1/4 cup Grapeseed oil, such as Watkins; 1 tsp. double-strength Vanilla, such as Watkins; 1 cup shredded peeled tart apple; 1/3 cup golden raisins; 1 tsp. orange peel

Apple Cider Bread Recipe was pinched from <a href="http://kidscooking.about.com/od/quickbreadrecipes/r/Apple-Cider-Bread-Recipe.htm" target="_blank">kidscooking.about.com.</a>

"Recipe courtesy of J.R. Watkins. This apple cider bread is a perfect quick bread to make in the fall when apple cider is in season. Whole wheat flour and a bit of wheat germ lend a wholesome flavor to this quick bread. And orange peel adds a punch of citrus flavor that balances out the flavors of this apple bread beautifully. This bread also freezes quite well. For more apple recipes, see also baked French toast with apples and granola and apple crisp...."

INGREDIENTS

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1-1/2 cups all-purpose flour

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1/2 cup whole wheat flour

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1/2 cup firmly-packed brown sugar

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3 T. tasted wheat germ

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2 tsp. baking powder

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1 tsp. ground cinnamon

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1/2 tsp. salt

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1/2 tsp. baking soda

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1/2 tsp ground nutmeg

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2 eggs, slightly beaten

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1 egg white

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1/2 cup apple cider or unsweetened apple juice

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1/4 cup plain yogurt

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1/4 cup Grapeseed oil, such as Watkins

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1 tsp. double-strength Vanilla, such as Watkins

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1 cup shredded peeled tart apple

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1/3 cup golden raisins

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1 tsp. orange peel

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