Apple Cheesecake Crumb Bars
INGREDIENTS
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For the Crumb Topping:
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½ cup all-purpose flour
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½ cup light brown sugar
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¼ cup quick-cooking oats
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¼ cup unsalted butter, at cool room temperature
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For the Crust:
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1 cup all-purpose flour
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¼ cup light brown sugar
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Pinch of salt
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½ cup unsalted butter, at cool room temperature
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For the Filling:
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8 ounces cream cheese, at room temperature
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¼ cup + 1 tablespoon granulated sugar, divided
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1 egg
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½ teaspoon vanilla extract
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Pinch salt
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2 small apples (any variety), peeled, cored and finely chopped
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¼ teaspoon ground cinnamon
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⅛ teaspoon ground nutmeg
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