"No need to peel the apples. When the machine first begins to knead, this loaf looks too dry, but don't add extra liquid--it turns into a great-looking..."
INGREDIENTS
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3/4 cup unsweetened apple juice
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1 cup grated apple
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1 teaspoon salt
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2 tablespoons sugar
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1 1/2 cups whole wheat flour
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1 3/4 cups bread flour
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1/2 cup shredded aged cheddar cheese (the more aged the cheese, the stronger the flavor)
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1 3/4 teaspoons bread machine yeast or 1 3/4 teaspoons instant yeast