Apple-Cheddar Bread Pudding with Spiced Maple Butter Sauce

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INGREDIENTS
Makes 8-10 servings
Ingredients:
4 large eggs
2 cups milk
1 cup sugar
3 tablespoons Cabot Unsalted Butter, melted
1/4 teaspoon ground cinnamon, plus more to sprinkle on top
1/8 teaspoon salt
7 slices firm white bread, crusts removed and cut into 3/4 inch cubes (about 3 1/2 cups)
1 large Cortland, Spartan or Empire apple, peeled, cored and cut into 1/2-inch cubes
2 1/2 ounces Cabot Sharp Cheddar, grated (about 2/3 cup)
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