apple carmel cake

Name: apple carmel cake
Ingredients: 2 cups whole wheat pastry flour (or you can use all purpose flour); 1 3/4 cups all-purpose flour; 1 Tbsp. baking powder; 1 1/2 tsp. baking soda; 1 1/2 tsp. ground cinnamon; 1/2 tsp. salt; 1 1/2 cups light brown sugar; 3/4 cup canola oil; 3/4 cup unsweetened applesauce; 3/4 cup caramel sauce (homemade or jarred); 2 tsp. vanilla extract; 3 eggs; 1 1/2 cups buttermilk; Apple Cider Frosting:; 7 1/2-8 cups confectioners’ sugar (to desired consistency); 3/4 cup (1 1/2 sticks) butter, softened; 1/2 cup apple cider or apple juice; 3/4 tsp. ground cinnamon; pinch of salt

apple carmel cake was pinched from <a href="http://www.dailysimplerecipes.com/tasty-caramel-apple-cake/2/" target="_blank">www.dailysimplerecipes.com.</a>

INGREDIENTS

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2 cups whole wheat pastry flour (or you can use all purpose flour)

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1 3/4 cups all-purpose flour

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1 Tbsp. baking powder

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1 1/2 tsp. baking soda

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1 1/2 tsp. ground cinnamon

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1/2 tsp. salt

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1 1/2 cups light brown sugar

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3/4 cup canola oil

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3/4 cup unsweetened applesauce

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3/4 cup caramel sauce (homemade or jarred)

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2 tsp. vanilla extract

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3 eggs

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1 1/2 cups buttermilk

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Apple Cider Frosting:

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7 1/2-8 cups confectioners’ sugar (to desired consistency)

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3/4 cup (1 1/2 sticks) butter, softened

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1/2 cup apple cider or apple juice

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3/4 tsp. ground cinnamon

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pinch of salt

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