Apple Cake with Salted Caramel Frosting

Name: Apple Cake with Salted Caramel Frosting
Prep time: 10 min
Cook time: 45 min
Yield: 24
Ingredients: 3 cups cake flour (sub. 2 2/3 cup all purpose flour + 1/3 cup cornstarch); 1 1/2 teaspoons baking powder; 3/4 teaspoon baking soda; 1 teaspoon salt; 1 teaspoon ground cinnamon; 1/2 teaspoon ground nutmeg; 3 sticks unsalted butter, softened (1 1/2 cups); 2 cups granulated sugar; 2 large eggs; 1 tablespoon vanilla extract; 1 cup whole milk; 1 1/2 cup diced green apple (from 2 large peeled granny smiths); 1/2 cup brown sugar; 2 tablespoons water; 1/3 cup heavy cream; 1 tablespoon vanilla extract; 1 1/4 teaspoon salt; 2 sticks unsalted butter, softened (1 cup); 2 cups powdered sugar

Apple Cake with Salted Caramel Frosting was pinched from <a href="http://www.aspicyperspective.com/apple-cake-with-salted-caramel-frosting/" target="_blank">www.aspicyperspective.com.</a>

INGREDIENTS

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3 cups cake flour (sub. 2 2/3 cup all purpose flour + 1/3 cup cornstarch)

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1 1/2 teaspoons baking powder

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3/4 teaspoon baking soda

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1 teaspoon salt

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1 teaspoon ground cinnamon

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1/2 teaspoon ground nutmeg

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3 sticks unsalted butter, softened (1 1/2 cups)

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2 cups granulated sugar

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2 large eggs

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1 tablespoon vanilla extract

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1 cup whole milk

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1 1/2 cup diced green apple (from 2 large peeled granny smiths)

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1/2 cup brown sugar

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2 tablespoons water

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1/3 cup heavy cream

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1 tablespoon vanilla extract

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1 1/4 teaspoon salt

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2 sticks unsalted butter, softened (1 cup)

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2 cups powdered sugar

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