"Blogger Arlene Cummings of Cooking With Sugar shares a favorite recipe. The aroma of tart apples and sweet butterscotch will fill your home as this cake bakes. Learn to make this recipe with our how-to article...."
INGREDIENTS
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3 small apples, peeled, chopped (about 2 1/2 cups)
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1 cup chopped pecans
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1 cup butterscotch chips
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1/2 cup packed brown sugar
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1 teaspoon apple pie spice
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1/4 cup butter, melted
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1 box Betty Crocker® SuperMoist® yellow cake mix
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1 box (4-serving size) butterscotch instant pudding and pie filling mix
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1 1/3 cups water
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1/2 cup butter, softened
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4 eggs