Apple Butternut Soup Recipe

Name: Apple Butternut Soup Recipe
Prep time: 25 min
Cook time: 50 min
Ingredients: 1 small onion, chopped; 1 tablespoon butter; 1 garlic clove, minced; 6 cups cubed peeled butternut squash; 1 can (14-1/2 ounces) reduced-sodium chicken broth or vegetable broth; 1 large apple, peeled and chopped; 1/2 cup water; 1-1/2 teaspoons minced fresh thyme or 1/2 teaspoon dried thyme; 1 teaspoon salt; 1/2 cup half-and-half cream

Apple Butternut Soup Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/apple-butternut-soup" target="_blank">www.tasteofhome.com.</a>

"Brighten blustery gray days with steaming bowlfuls of soup that's the color of California sunshine. Jane Shapton really wowed our taste panel with her velvety, rich, and slightly sweet creation! This low-fat recipe's a keeper...."

INGREDIENTS

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1 small onion, chopped

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1 tablespoon butter

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1 garlic clove, minced

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6 cups cubed peeled butternut squash

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1 can (14-1/2 ounces) reduced-sodium chicken broth or vegetable broth

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1 large apple, peeled and chopped

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1/2 cup water

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1-1/2 teaspoons minced fresh thyme or 1/2 teaspoon dried thyme

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1 teaspoon salt

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1/2 cup half-and-half cream

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