Apple Butter Pie
"This Apple Butter Pie is a unique twist on a classic flavor for fall pies. It's simple to make and has a silky smooth filling...."
INGREDIENTS
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1–1/2 cup (210 grams) spelt flour
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1 tablespoon (5 grams) turbinado sugar
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1 tablespoon ground cinnamon
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¼ teaspoon salt
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¼ teaspoon baking powder
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2 tablespoons (30 grams) cream cheese
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10 tablespoons (140 grams) butter
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¼ cup (60 grams) cold water
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1-3/4 cups (470 grams) apple butter
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1 cup (240 grams) heavy cream
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3 large eggs
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½ cup packed (100 grams) brown sugar
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1 teaspoon ground cinnamon
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½ teaspoon fresh grated nutmeg
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1/4 teaspoon salt
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Pinch ground cloves
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