Apple Bundt Cake With Caramel Glaze

Name: Apple Bundt Cake With Caramel Glaze
Prep time: 25 min
Cook time: 1 h
Yield: 1
Ingredients: 3 cups flour; 2 teaspoons cinnamon; 1 teaspoon baking soda; 1/2 teaspoon baking powder; 1 lb apple, peeled, cored and chopped into about 1/3-inch cubes (can use more apples if desired); 1 teaspoon salt; 1 1/4 cups brown sugar; 1 1/2 cups vegetable oil; 1 cup white sugar; 3 large eggs; 3 teaspoons vanilla; 1 cup chopped pecans; 1/2 cup butter (no subs!); 1 cup brown sugar; 1/4 cup half-and-half cream; 1 teaspoon vanilla

Apple Bundt Cake With Caramel Glaze was pinched from <a href="http://www.food.com/recipe/apple-bundt-cake-with-caramel-glaze-139684" target="_blank">www.food.com.</a>

"A wonderful very moist apple Bundt cake with a delicious caramel glaze. This cake can be completely baked and glazed a day ahead, just cover with a cake dome and let stand at room temperature...."

INGREDIENTS

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3 cups flour

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2 teaspoons cinnamon

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1 teaspoon baking soda

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1/2 teaspoon baking powder

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1 lb apple, peeled, cored and chopped into about 1/3-inch cubes (can use more apples if desired)

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1 teaspoon salt

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1 1/4 cups brown sugar

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1 1/2 cups vegetable oil

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1 cup white sugar

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3 large eggs

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3 teaspoons vanilla

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1 cup chopped pecans

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1/2 cup butter (no subs!)

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1 cup brown sugar

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1/4 cup half-and-half cream

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1 teaspoon vanilla

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