INGREDIENTS
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10 -12 baking apples, peeled, cored and sliced
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Lemon juice (for tossing apples)
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2 teaspoons cinnamon
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¼ to ½ teaspoon nutmeg (to taste, optional)
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1 1/4 cups flour
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3/4 cup brown sugar
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1/4 lb. butter
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Syrup
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2/3 cup brown sugar
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1/4 cup hot water
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juice of 1/2 lemon