INGREDIENTS
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Ingredients:
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• 1 cup (2 sticks) butter
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• 1 cup sugar
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• 4 eggs
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• 3 cups self-rising flour
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• 2 cooking apples, unpeeled, cored, and diced
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• 1/2 cup blackberries (plus more for garnish) and rosemary sprigs for garnish
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• 3-4 dessert apples, unpeeled, cored, and sliced
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• 3 tablespoons clover honey for glaze
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Bushmills Custard
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• 1 1/4 cups whole milk
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• 1 1/4 cups cream
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• 4 egg yolks
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• 1/2 cup sugar
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• 1/4 cup Bushmill’s Whiskey