Apple Bourbon Clafoutis

Name: Apple Bourbon Clafoutis
Prep time: 25 min
Cook time: 45 min
Yield: 8
Ingredients: 2 tablespoons unsalted butter; 2 medium apples, thinly sliced; 3 large eggs; 2/3 cup heavy cream; 1/3 cup milk; 1/3 cup all-purpose flour; 1/3 cup granulated sugar; 2 tablespoons bourbon; 2 teaspoons vanilla extract; 1/4 teaspoon salt; 1/2 cup pecans, roughly chopped; confectioners' sugar, for garnish

Apple Bourbon Clafoutis was pinched from <a href="http://www.bakeorbreak.com/2015/11/apple-bourbon-clafoutis/" target="_blank">www.bakeorbreak.com.</a>

INGREDIENTS

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2 tablespoons unsalted butter

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2 medium apples, thinly sliced

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3 large eggs

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2/3 cup heavy cream

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1/3 cup milk

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1/3 cup all-purpose flour

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1/3 cup granulated sugar

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2 tablespoons bourbon

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2 teaspoons vanilla extract

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1/4 teaspoon salt

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1/2 cup pecans, roughly chopped

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confectioners' sugar, for garnish

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