Apple Bourbon Bundt Cake

Name: Apple Bourbon Bundt Cake
Ingredients: 2 sticks unsalted butter; 2 1/2 cups all-purpose flour; 1 cup bourbon (we like Bulleit); 1/2 cup candied ginger, chopped; 1 3/4 cups light brown sugar; 1/2 cup granulated sugar; 4 eggs; 2 tsp baking soda; 1 1/2 tsp cinnamon; 1 tsp sea salt; 1/2 tsp nutmeg; 1 cup sour cream; 1 tsp vanilla extract; 1 1/2 tsp grated lemon zest; 2 medium Granny Smith apples, peeled and coarsely grated; 1 cup toasted pecans, chopped; 1/2 lemon squeezed for juice

Apple Bourbon Bundt Cake was pinched from <a href="http://www.toadandco.com/blog/foodanddrink/apple-bourbon-bundt-cake/?trk_msg=QPB3RGBRLHKKR167IC8QOEB5LO" target="_blank">www.toadandco.com.</a>

INGREDIENTS

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2 sticks unsalted butter

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2 1/2 cups all-purpose flour

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1 cup bourbon (we like Bulleit)

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1/2 cup candied ginger, chopped

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1 3/4 cups light brown sugar

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1/2 cup granulated sugar

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4 eggs

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2 tsp baking soda

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1 1/2 tsp cinnamon

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1 tsp sea salt

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1/2 tsp nutmeg

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1 cup sour cream

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1 tsp vanilla extract

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1 1/2 tsp grated lemon zest

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2 medium Granny Smith apples, peeled and coarsely grated

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1 cup toasted pecans, chopped

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1/2 lemon squeezed for juice

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