Apple and Sage Stuffing Recipe - Thanksgiving.Food.com
"When I saw this recipe in Gourmet Magazine, I knew I would have to try it. The magazine states, "This delicious stuffing is similar to a savory b..."
INGREDIENTS
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2 tablespoons vegetable oil
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1 lb spicy bulk pork sausage
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1 cup diced celery
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1 cup diced onion
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1 cup diced peeled cored apple
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1 garlic clove, minced
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1 tablespoon chopped fresh parsley
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2 teaspoons minced fresh sage
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1 bay leaf
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8 cups French bread, 1 inch cubes with crusts (from 1 lb loaf)
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1 cup whole milk
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1 cup low-fat chicken broth
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2 tablespoons butter, melted
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3 large eggs, beaten to blend
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