Apple-Almond Cheesecake Recipe | Epicurious.com

Name: Apple-Almond Cheesecake Recipe | Epicurious.com
Yield: Makes 12 servings
Ingredients: 1 cup graham cracker crumbs; 1 cup sliced almonds, toasted; 6 tablespoons (3/4 stick) unsalted butter, melted; 2 tablespoons golden brown sugar; 1/4 teaspoon salt; 1 1/2 7-ounce packages almond paste, crumbled; 3 8-ounce packages cream cheese, room temperature; 6 tablespoons sugar; 4 large eggs; 4 large Jonagold apples (about 2 1/2 pounds), peeled, cored, cut into 1/3-inch-thick slices; 2 tablespoons fresh lemon juice; 4 tablespoons unsalted butter; 3/4 cup (packed) golden brown sugar; 3/4 teaspoon ground cinnamon

Apple-Almond Cheesecake Recipe | Epicurious.com was pinched from <a href="http://www.epicurious.com/recipes/food/views/Apple-Almond-Cheesecake-108644" target="_blank">www.epicurious.com.</a>

"Apples sautéed with brown sugar and cinnamon top this almond-flavored cheesecake. Bake it at least one day in advance. For best results, use Philadelphia-brand cream cheese...."

INGREDIENTS

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1 cup graham cracker crumbs

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1 cup sliced almonds, toasted

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6 tablespoons (3/4 stick) unsalted butter, melted

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2 tablespoons golden brown sugar

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1/4 teaspoon salt

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1 1/2 7-ounce packages almond paste, crumbled

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3 8-ounce packages cream cheese, room temperature

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6 tablespoons sugar

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4 large eggs

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4 large Jonagold apples (about 2 1/2 pounds), peeled, cored, cut into 1/3-inch-thick slices

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2 tablespoons fresh lemon juice

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4 tablespoons unsalted butter

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3/4 cup (packed) golden brown sugar

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3/4 teaspoon ground cinnamon

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