This is my most asked for recipe to bring to someone's house. I don't know why it is called zucchini pie when you make it in a 9x13 inch pan, but I don't argue with greatness. You can easily cut this recipe in half, but I don't think you will want to. You can use this as an appetizer, just cut it in small squares or you can use it as a side dish. I always have this on Thanksgiving and for summer graduation, or birthday parties
serves8-10 as a side dish
prep time20 Min
cook time40 Min
grated parmesean cheese
mozzarella cheese, shredded
cheddar cheese, shredded
olive or vegetable oil
salt and pepper to taste
How To Make
Preheat oven to 350. Grease a 9x13 pan. In a large bowl, mix all the ingredients together.
Bake 35-40 minutes, until golden and it springs back when touched.
Cut into squares. Can be served warm or room temp.
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