zucchini fritters

Name: Zucchini Fritters
Prep time: 15 min
Cook time: 20 min
Yield: 4
Ingredients: 5 tablespoon(s) bisquick baking mix; 1/4 cup(s) parmesan cheese; 1/4 teaspoon(s) salt; 1/8 teaspoon(s) pepper; 2 large eggs; 2 tablespoon(s) butter or margarine; 2 cup(s) grated zucchini

(1 RATING)

156 Pinches 1 Photo

Linda Griffith

Augusta, GA

Updated on May 20, 2011

These are soooo good. You can use them as a side dish or for an appetizer...You could also use yellow squash, grated carrots, potatoes, instead. They are all wonderful. Hope you enjoy them. There is nothing I like better than sharing with friends.

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prep time 15 Min

cook time 20 Min

method ---

yield 4 to 6

Ingredients

5 tablespoons bisquick baking mix
1/4 cup parmesan cheese
1/4 teaspoon salt
1/8 teaspoon pepper
2 large eggs
2 tablespoons butter or margarine
2 cups grated zucchini

How To Make zucchini fritters

Step 1

Blend Bisquick, parmesan cheese, salt and pepper: Add the two eggs and the grated zucchini, making a batter

Step 2

Melt the butter over medium heat in a skillet and pour batter, as if you were making small pancakes. Fry for 3 minutes on each side. Serve while warm.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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