zucchni grated, excess water removed (note: to do this, after you grate the zucchini, put the grated zucchini into paper towels and squeeze to release the water)
1/2 c
freshly grated parmesan cheese
1 c
panko bread crumbs
1/8 tsp
ground nutmeg
1/4 tsp
paprika
1 clove
garlic, minced
1
egg
salt and pepper to taste
1 to 2 Tbsp
olive oil
How To Make zucchini cakes
1
Combine all ingredients, except olive oil, in a bowl and mix thoroughly. Using a heaping tablespoon form the mixture into 8 patties
2
Heat olive oil in a pan over medium heat. Once heated, add patties and cook until golden brown. About 3-4 minutes per side. Serve.
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