Zucchini Cakes

1
Angela Pietrantonio

By
@mrsjoepie

These are so so yummy!

Rating:

★★★★★ 2 votes

Comments:
Serves:
Makes 8 Cakes
Prep:
5 Min
Cook:
5 Min

Ingredients

  • 1 large
    zucchni grated, excess water removed (note: to do this, after you grate the zucchini, put the grated zucchini into paper towels and squeeze to release the water)
  • 1/2 c
    freshly grated parmesan cheese
  • 1 c
    panko bread crumbs
  • 1/8 tsp
    ground nutmeg
  • 1/4 tsp
    paprika
  • 1 clove
    garlic, minced
  • 1
    egg
  • ·
    salt and pepper to taste
  • 1 to 2 Tbsp
    olive oil

How to Make Zucchini Cakes

Step-by-Step

  1. Combine all ingredients, except olive oil, in a bowl and mix thoroughly. Using a heaping tablespoon form the mixture into 8 patties
  2. Heat olive oil in a pan over medium heat. Once heated, add patties and cook until golden brown. About 3-4 minutes per side. Serve.

Printable Recipe Card

About Zucchini Cakes

Course/Dish: Vegetable Appetizers
Other Tag: Quick & Easy
Hashtag: #zucchini



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