Yalanchi Recipe

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Linda Minassian


Stuffed Grape Leaves


★★★★★ 1 vote

2 Hr
2 Hr 45 Min


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15 c
onions, diced
6 c
4 tsp
8 c
medium grain rice

How to Make Yalanchi


  • 1cook onions till translucent with oil and sale
  • 2add in rice and mix well
  • 3add spices and mix well
  • 4add lemon juice and water and cook on stove for 4 minutes
  • 5roll grape leaves and place in hotel pan and bake in 350 degree oven for 2 3/4 hours

Printable Recipe Card

About Yalanchi

Course/Dish: Vegetable Appetizers
Dietary Needs: Vegetarian

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