Vidalia Onion Rings

Vidalia Onion Rings

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Jan Mullikin

By
@jmulliki

It's almost time for the Vidalias! This is an Amish recipe for the best onion rings I've ever had. I hate to get out the deep fryer--it takes so much oil--but when I do, I always make these! I like to make them on the back deck as the hot oil smells the house up!

Rating:

★★★★☆ 2 votes

Comments:
Serves:
5
Prep:
5 Min
Cook:
10 Min

Ingredients

How to Make Vidalia Onion Rings

Step-by-Step

  1. Whisk ingredients until creamy. Slice Vidalia onion into 1/8 inch slices.
  2. Dry onion with towel and dredge in batter. Fry in deep oil or 1 inch in a skillet. One onion makes a large platter of onion rings. Salt & Serve immediately!

Printable Recipe Card

About Vidalia Onion Rings

Course/Dish: Vegetable Appetizers
Other Tag: Quick & Easy



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