Real Recipes From Real Home Cooks ®

three cheese & spinach balls

★★★★★ 1
a recipe by
Judy W
somewhere in, MI

I know there are a lot of recipes out there for spinach balls. This recipe does not call for stuffing mix & has a blend of 3 cheeses, so it is a little different. Of course, the 3rd cheese is in the salad dressing! My family always thought they were very good.

★★★★★ 1
serves Makes about 60 balls
prep time 25 Min
cook time 10 Min

Ingredients For three cheese & spinach balls

  • 1 pkg
    10 oz. frozen chopped spinach
  • 1/2 c
    chopped onion
  • 2
    slightly beaten eggs
  • 1/2 c
    grated parmesan cheese
  • 1/2 c
    shredded cheddar cheese
  • 1/2 c
    blue cheese salad dressing
  • 1/4 c
    butter or margerine, melted
  • 1/8 tsp
    garlic powder
  • 1 pkg
    8.5 oz corn muffin mix

How To Make three cheese & spinach balls

  • 1
    In saucepan, combine spinach & onion; cook according to spinach package directions. Drain well, pressing out excess liquid. Combine eggs, cheeses, salad dressing, butter and garlic powder. Add spinach mixture & muffin mix; mix well. Cover and chill.
  • 2
    Shape dough into 1" balls. Cover & chill until serving time. OR you can freeze. To serve, place chilled or frozen puffs on a baking sheet. Bake at 350 till light brown. Bake chilled puffs for 10-12 minutes and frozen puffs for 12-15 minutes. Serve warm.

Categories & Tags for THREE CHEESE & SPINACH BALLS:

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