Texas Caviar Dip

Texas Caviar Dip Recipe

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Claudia McClaran

By
@cjmcclaran

Many years ago, someone in the family collected recipes from descendants of my great grandparents, William M. and Florence E. (Snodgrass) Whaley and had them compiled into a cookbook. I am posting those recipes here so that they will not be lost. This recipe was submitted by my Great Aunt June.

Rating:

☆☆☆☆☆ 0 votes

Method:
Microwave

Ingredients

  • 15 oz
    can black-eyed peas with jalapenos
  • 4 oz
    can mild chopped green chilies
  • 2 Tbsp
    butter
  • 2 Tbsp
    chopped green onion
  • 1/2 tsp
    garlic powder
  • 5 oz
    jar old english sharp cheese spread (or use mexican velveeta as a substitute)

How to Make Texas Caviar Dip

Step-by-Step

  1. Mix all ingredients in a microwavable dish.
  2. Microwave 3 to 4 minutes, stirring often until cheese is melted and dip is hot. (May be prepared in the top of a double boiler instead of a microwave oven)
  3. Serve warm with chips or crackers.

Printable Recipe Card

About Texas Caviar Dip

Course/Dish: Vegetable Appetizers
Main Ingredient: Vegetable
Regional Style: American




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