Real Recipes From Real Home Cooks ®

tex mex fresh tomato salad

(1 rating)
Recipe by
Lynn Socko
San Angelo, TX

Trying to eat your salad without dressing?? This one is for you, no dressing needed. You get a wonderful different surprise in every bite, and the pickled jalapeno juice slightly brines the tomatoes.

(1 rating)
prep time 20 Min
method No-Cook or Other

Ingredients For tex mex fresh tomato salad

  • **roma tomatoes
  • **sweet & hot pickled jalapenos
  • **red onion
  • **fresh chopped cilantro
  • **crumbled crisp bacon, reduce sodium
  • **chopped pecans
  • **queso fresco cheese

How To Make tex mex fresh tomato salad

  • 1
    I chopped my tomatoes into large bite size pieces, then diced some red onion and placed both in a bowl with some pickled jalapeno slices and a little juice. I use Uncle Gary's Candied Jalapenos, they are sweet and hot and delicious.
  • 2
    After about 20 min I drained the juice and added crumbled bacon, chopped pecans, chopped cilantro and queso fresco cheese.