taxas caviar

Name: Taxas Caviar
Ingredients: 2 can(s) garbanzos; 2 can(s) pinto beans; 2 can(s) black eye peas; 2 can(s) shoepeas(white) corn; 2 can(s) mexican style corn; 1 small bell pepper...chopped; 1 small onion...chopped; 1 small jar pimentos

(1 RATING)

30 Pinches

Lisa Kunselman

Adamsville, PA

Updated on Jan 27, 2011

this is so good u'll eat it with chips or a spoon...

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Ingredients

2 cans garbanzos
2 cans pinto beans
2 cans black eye peas
2 cans shoepeas(white) corn
2 cans mexican style corn
1 small bell pepper...chopped
1 small onion...chopped
1 small jar pimentos

How To Make taxas caviar

Step 1

drain cans well...mix in a XL bowl...

Step 2

Bring 1 1/2 cups sugar,1 cup apple vinegar and 3/4 cup veg.oil...to a boil...cool...then toss with bean mixture...let sit overnight in frige...and serve with ur favorite corn chip...or spoon...
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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