sweet & sour cucumbers & onions
This recipe was personally prepared by Valerie Casale for the July 2015 Curious Cuisiners meeting.
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prep time
10 Min
cook time
10 Min
method
Refrigerate/Freeze
yield
small group
Ingredients
- 1 package baby cucumbers
- 1 - whole red onion
- 1 cup water
- 1 cup white vinegar
- 1/2 cup sugar
How To Make sweet & sour cucumbers & onions
-
Step 1Leave skin on cucumbers and slice thin. Cut whole onion into very small pieces.
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Step 2Add to sauce pan: water, vinegar and sugar. Bring to a boil.
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Step 3Pour liquids over cucumbers and onions. Refrigerate overnight.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Tag:
#Quick & Easy
Diet:
Vegetarian
Diet:
Vegan
Diet:
Low Fat
Diet:
Dairy Free
Category:
Vegetable Appetizers
Ingredient:
Vegetable
Culture:
American
Method:
Refrigerate/Freeze
Keyword:
#quick and easy appetizer
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