Sweet Potato Puff Appetizers

2
Susan Elaine Graves

By
@justastar

I was invited to a party and the only thing I had was this bag of Mini Sweet Potato Puffs in my freezer. Along with some mini marshmallows. So I took the toothpicks out, deep fried the sweet potato puffs. Placed a marshmallow in the center of the toothpicks, added a sweet potato
puff on each end and squashed against the marshmallow on each side. Place them on a fancy platter. Voila! A great appetizer that everyone loved.

Rating:

★★★★★ 1 vote

Comments:
Serves:
20
Prep:
5 Min
Cook:
5 Min

Ingredients

How to Make Sweet Potato Puff Appetizers

Step-by-Step

  1. Sweet Potato Puff Appetizers

    1 bag Sweet Potato Crispy Bite-sized Puffs
    OPT. (Reg. mini tater tots can be used)
    1 bag Jet-puffed mini marshmallows
    Toothpicks
    Vegetable Oil in Deep Fryer or lge. Pan, salt

    Heat oil
    Drop 40 Sweet Potato Puffs into oil cook
    until lightly browned.
    Take Puffs out and drain on paper towel
    Sprinkle with dash of salt.
    Take toothpicks and put marshmallow in middle
    then a sweet potato puff on each side of marshmallow.
    Place on plate and enjoy.

Printable Recipe Card

About Sweet Potato Puff Appetizers

Course/Dish: Vegetable Appetizers
Other Tag: Quick & Easy
Hashtag: #easy




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