Spinich Balls
By
Laura Spencer-Whitacre
@thebiscottigirl
1
Ingredients
-
2 cparmesan cheese, grated
-
2 cstuffing mix, seasoned (pepperidge farms )
-
1 cbutter, melted
-
2 pkgspinach, frozen / cooked and well drained
How to Make Spinich Balls
- Thoroughly mix ingredients.
- form into walnut sized balls .
Freeze on cookie sheet - Bake, frozen at 350* for 15 minutes.
enjoy xoxo