Spinach Squares

Name: Spinach Squares
Yield: 0
Ingredients: 1 - 10 oz can(s) refrigerated pizza crust dough; 1 - 10 oz pkg frozen spinach, drained; 1/2 c purchased alfredo sauce; 1 - 4.5 oz can(s) mushrooms, drained; 2 c mozzarella cheese, shredded

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By Barb Wandrey
@BWandrey

This recipe is a nice combination of flavors. You could add your own variations by adding ham, bell pepper, or water chestnuts. Try topping with parmesan cheese and crushed red pepper flakes after baking.

Rating:

★★★★★ 1 vote5

Ingredients

1 - 10 oz can(s)

refrigerated pizza crust dough
1 - 10 oz pkg

frozen spinach, drained
1/2 c

purchased alfredo sauce
1 - 4.5 oz can(s)

mushrooms, drained
2 c

mozzarella cheese, shredded
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How to Make Spinach Squares

Step-by-Step

Grease 9 x 13 baking pan. Unroll dough and press into pan and slightly up sides.
Spoon on Alfredo sauce. Distribute WELL DRAINED chopped spinach on top of sauce. Top with mushroom slices. Top with shredded cheese.
Bake at 425 degrees for 15 -17 minutes or until crust is golden brown. Cut into squares. Serve warm.

Printable Recipe Card

About Spinach Squares

Course/Dish: Vegetable Appetizers

Other Tag: Quick & Easy

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