spinach rolls
(1 RATING)
This is a big favorite, esp around Christmas. Even if your not a big fan of Spinach, you will find yourself diving into this yummy dish.
No Image
prep time
25 Min
cook time
method
Blend
yield
Depends on how many you make.
Ingredients
- 2 boxes spinach, frozen, chopped 10 oz
- 1 cup sour cream
- 1 cup mayonnaise
- 1/2 jar bacon bits
- 1 package hidden valley ranch dressing
- 6 sticks green onions chopped (optional)
- 1 can water chestnuts
- 1 can black olives sliced
- 1 package flour tortillas, large
How To Make spinach rolls
-
Step 1Mix ingredients, Spread on tortillas and roll. Refrigerate for 1 hr or more. Slice into bite-size pieces and enjoy!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Tag:
#Quick & Easy
Category:
Vegetable Appetizers
Ingredient:
Vegetable
Method:
Blend
Culture:
American
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