Spinach & Chicken Roll-ups

1
Kathy Klein

By
@KMK1969

This is a nice appetizer to serve at parties.

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
20 - 30
Prep:
20 Min
Cook:
55 Min
Method:
Refrigerate/Freeze

Ingredients

Add to Grocery List

2 pkg
10 oz. frozen chopped spinach (thawed and drained)
1 oz
package ranch dressing mix
1 c
mayonnaise
1 c
sour cream
1/2 c
bacon bits
6
12" flour tortillas
3 Tbsp
chopped onions
1 can(s)
10 oz. chicken breast

How to Make Spinach & Chicken Roll-ups

Step-by-Step

  • 1In a medium size mixing bowl, combine spinach, ranch mix, mayo, sour cream, bacon bits, onion, and chicken.
  • 2Spread mixture onto each tortilla and roll it up. Place in plastic wrap and refrigerate until ready to serve.
  • 3Slice each roll into 1" - 2" servings no more than 3 hours before serving.

Printable Recipe Card

About Spinach & Chicken Roll-ups

Main Ingredient: Vegetable
Regional Style: American
Hashtag: #spinach




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