SPINACH BALLS
By
Susan Cutler
@suak
1
I have made this quite a bit for different events. It rocks!
See below in postings for my recipe for "STOVE TOP STUFFING, HOMEMADE".
Ingredients
-
1 boxstove top stuffing (chicken)
-
1 citalian parmesan cheese or reg.
-
1 boxfrozen spinach, thawed & drained
-
1 1/2 stickbutter
-
4eggs, beaten
How to Make SPINACH BALLS
- Mix all ingredients together.
Form balls (golf ball size).
Bake in oven at 350 to 375 degrees for 15 minutes or until golden brown