SPINACH BALLS

Name: SPINACH BALLS
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 0
Ingredients: 1 box stove top stuffing (chicken); 1 c italian parmesan cheese or reg.; 1 box frozen spinach, thawed & drained; 1 1/2 stick butter; 4 eggs, beaten

By Susan Cutler
@suak

I love spinach and I love Stove Top Stuffing. When I saw this recipe quite a few years back, I made sure I had it in my collection.

I have made this quite a bit for different events. It rocks!

See below in postings for my recipe for "STOVE TOP STUFFING, HOMEMADE".

Rating:

★★★★★ 2 votes5

Comments:

8 Comments

Prep:

20 Min

Cook:

15 Min

Ingredients

1 box

stove top stuffing (chicken)
1 c

italian parmesan cheese or reg.
1 box

frozen spinach, thawed & drained
1 1/2 stick

butter
4

eggs, beaten
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How to Make SPINACH BALLS

Step-by-Step

Mix all ingredients together.

Form balls (golf ball size).

Bake in oven at 350 to 375 degrees for 15 minutes or until golden brown

Printable Recipe Card

About SPINACH BALLS

Course/Dish: Vegetable Appetizers

Dietary Needs: Vegetarian

Other Tag: Quick & Easy

Hashtags: #easy #balls #spinach #appetizers

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