Spinach Artichoke dip

Spinach Artichoke Dip

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Sheree Parsley

By
@MRSPARSLEY

A very delicious quick snack.

Rating:

★★★★★ 1 vote

Prep:
10 Min
Cook:
30 Min

Ingredients

  • 1 10 oz box
    frozen cream spinach
  • 1 c
    cup of mayonaise
  • 1 c
    paremesan cheese
  • 1 14oz
    can of artichoke hearts drained and coarsley chopped
  • 3 clove
    chopped garlic
  • 3 c
    pepper jack cheese
  • 1/2 c
    red bell pepper chopped

How to Make Spinach Artichoke dip

Step-by-Step

  1. Heat oven to 350.Mix mayonnaise and parmesan cheese.Stir in artichokes,spinach, garlic 2 cups of pepper jack cheese and bell peppers.
  2. Spoon mixture in to a casserole dish.Sprinkle with the remaining cheese.
  3. Cover and bake about 30min until mixture is melted .Serve with some tortilla chips

Printable Recipe Card

About Spinach Artichoke dip

Course/Dish: Vegetable Appetizers



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