spicy spinach balls

Name: Spicy Spinach Balls
Prep time: 10 min
Cook time: 20 min
Ingredients: 2 box(es) frozen spinach; 2 cup(s) herb stuffing mix; 2 small onions, finely chopped; 6 - eggs, beaten; 3/4 cup(s) butter, melted; 1/2 cup(s) parmesan cheese, grated; 1 tablespoon(s) garlic salt; 2/3 teaspoon(s) thyme, dried; 1/2 tablespoon(s) black pepper; 1 1/2 teaspoon(s) cayenne pepper (powdered)

★★★★★ 1

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review

By Michelle Bersani =^..^=

@kitikat

from East Bridgewater, MA

This is a little different twist on spinach dip. Hope you enjoy :)

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★★★★★ 1

serves about 70

prep time 10 Min

cook time 20 Min

Ingredients For spicy spinach balls

2 box

frozen spinach
2 c

herb stuffing mix
2 sm

onions, finely chopped
6

eggs, beaten
3/4 c

butter, melted
1/2 c

parmesan cheese, grated
1 Tbsp

garlic salt
2/3 tsp

thyme, dried
1/2 Tbsp

black pepper
1 1/2 tsp

cayenne pepper (powdered)

How To Make spicy spinach balls

1
Preheat oven to 350 degrees.

2
Cook and drain spinach according to package directions.
3
Mix in remaining ingredients.
4
Make into walnut sized balls.
5
Bake on cookie sheet about 20 minutes until lightly browned.
6
Serve warm and enjoy with your favorite dipping sauce (or alone, your call).
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

spicy spinach balls

Ingredients For spicy spinach balls

How To Make spicy spinach balls

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