short cut stuffed peppers

(1 RATING)
52 Pinches
Rusk, TX
Updated on Jan 14, 2011

This is a recipe that I have been making for years, I used to use regular cream cheese, until Philadelphia came out with the new cooking cream, it works so much better. These take no time to whip up and are gone in a flash!

prep time 15 Min
cook time
method ---
yield 8 serving(s)

Ingredients

  • 1 can mild jalapeno pepper halves
  • 1 pound jimmy dean pork sausage, spicy or regular
  • 10 ounces philadelphia cream cheese original cooking cream
  • 1/2 pound bacon, cooked and crumbled

How To Make short cut stuffed peppers

  • Step 1
    Cook bacon and Crumble, Cook saugage, drain, then add in the cooking cream, stir in bacon, and fill each half with sausage cream cheese mixture,and serve.

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