short cut stuffed peppers
(1 RATING)
This is a recipe that I have been making for years, I used to use regular cream cheese, until Philadelphia came out with the new cooking cream, it works so much better. These take no time to whip up and are gone in a flash!
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prep time
15 Min
cook time
method
---
yield
8 serving(s)
Ingredients
- 1 can mild jalapeno pepper halves
- 1 pound jimmy dean pork sausage, spicy or regular
- 10 ounces philadelphia cream cheese original cooking cream
- 1/2 pound bacon, cooked and crumbled
How To Make short cut stuffed peppers
-
Step 1Cook bacon and Crumble, Cook saugage, drain, then add in the cooking cream, stir in bacon, and fill each half with sausage cream cheese mixture,and serve.
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Discover More
Tag:
#Quick & Easy
Category:
Vegetable Appetizers
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