Quick & Easy Deep Fried Mushrooms

1
Michelle Bailey

By
@michelle2013

If you like quick & easy, you'll like these.

Rating:
★★★★★ 1 vote
Comments:
Serves:
4
Prep:
10 Min
Cook:
15 Min
Method:
Deep Fry

Ingredients

1 pkg
sliced or whole fresh mushrooms
1 c
self rising flour
2
eggs, beaten
salt & pepper to taste
oil of your choice for deep frying

Step-By-Step

1Toss the flour in a ziploc bag, add salt & pepper to suit your taste. Beat 2 eggs in a bowl add 2 tablespoons of water.
2Put about 6 mushrooms in the egg mixture. Then drop them in the bag of flour mixture.
3Shake and coat the mushrooms in the flour mixture.
4I used a frying pan to deep fry my mushrooms. Heat the oil till hot (drop in a pinch of flour, if it sizzles, the heat is hot enough).Then lay the mushrooms in hot grease and fry to desired golden brown.
5Enjoy!

About Quick & Easy Deep Fried Mushrooms

Main Ingredient: Vegetable
Regional Style: American
Other Tag: Quick & Easy