Real Recipes From Real Home Cooks ®

quick & easy deep fried mushrooms

★★★★★ 1
a recipe by
Michelle Bailey
Statesville, NC

If you like quick & easy, you'll like these.

★★★★★ 1
serves 4
prep time 10 Min
cook time 15 Min
method Deep Fry

Ingredients For quick & easy deep fried mushrooms

  • 1 pkg
    sliced or whole fresh mushrooms
  • 1 c
    self rising flour
  • 2
    eggs, beaten
  • salt & pepper to taste
  • oil of your choice for deep frying

How To Make quick & easy deep fried mushrooms

  • 1
    Toss the flour in a ziploc bag, add salt & pepper to suit your taste. Beat 2 eggs in a bowl add 2 tablespoons of water.
  • 2
    Put about 6 mushrooms in the egg mixture. Then drop them in the bag of flour mixture.
  • 3
    Shake and coat the mushrooms in the flour mixture.
  • 4
    I used a frying pan to deep fry my mushrooms. Heat the oil till hot (drop in a pinch of flour, if it sizzles, the heat is hot enough).Then lay the mushrooms in hot grease and fry to desired golden brown.
  • 5