Quick and Easy Brussels Sprout Appetizers

Susan Elaine Graves


My family kept telling me the didn't like Brussels Sprouts so I made these and they gobbled them down. Especially the children.


★★★★★ 1 vote

30 Min
20 Min


How to Make Quick and Easy Brussels Sprout Appetizers


  1. Brussels Sprouts Appetizers

    Cook as directed 1 pkg.
    Baby Brussels Sprouts with butter. Drain and season.
    Fully Cooked Smoked pkg. bacon
    Optional: cut Kraft Singles Cheese into
    four strips each and wrap around the Brussels Sprouts.
    Then wrap with bacon strips and secure with
    Toothpicks that have been soaked in water
    for 10 minutes before using.
    This keeps the toothpicks from turning black or burning.
    Place on wire rack then onto a Cookie sheet.
    Place under broiler for a couple of
    Seconds-watch so that it doesn’t burn.
    Take out and cool slightly. Serve and enjoy!
    Or just cook as directed Baby Brussels Sprouts with butter
    (I use the bag of Greet Giant Baby Brussels Sprouts
    with butter chunks) and add
    (Great Value)Fully Cooked bacon to it.
    Opt: Also add Cheese chunks if desired. Serve as a main dish.

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