Pumpkin Dip

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By Kelly Kirby
from Deltona, FL

tastes just like pumpkin pie!!

serves 12
prep time 5 Min
method No-Cook or Other

Ingredients

  •   1 can(s)
    pumpkin, canned or cooked
  •   8 oz
    cream cheese, room temperature
  •   1 box
    powdered sugar
  •  
    cinnamon
  •  
    nutmeg
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How To Make

  • 1
    cream sugar and creamcheese
  • 2
    add pumpkin, blend well
  • 3
    add cinnamon and nutmeg to taste
  • 4
    serve with Gingersnap cookies
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