Pimento Olive Cheese Sandwiches with Tomato
★★★★★ 1 vote5
3 csharp cheddar cheese grated
1/4 csandwich pal horseradish sauce
8spanish olives, sliced
1/8garlic powder or more to taste
·fresh ground pepper to taste
·bread and butter pickles ( i always eat a few and put sliced jalapenos in the jar - gives them a spicy kick)
How to Make Pimento Olive Cheese Sandwiches with Tomato
- In a large bowl mix the grated cheddar with mayo and horsey sauce. Add olives and spices. Stir to combine.
- To assemble spread cheese mixture on 4 slices of bread. Top with tomato and bread and butter pickle slices. Top with bread.
- If you want to try the cheese spread grilled just omit the tomato and bread and butter pickles. Spread outside of sandwich with butter and grill in a skillet until golden and cheese is melted.