I came up with this because of a craving for pimento cheese spread. I didn't have any pimentos, but I did have Spanish olives stuffed with pimentos...yummmm! I can't help but play with my food so I added a little "horsey" mayo and garlic. Then a slice of garden fresh tomato and spicy bread and butter pickles. This is terrific as a grilled cheese too! It's ooey-gooey and I eat it with a fork.
serves4 or less, depending on how much you like it
prep time10 Min
sharp cheddar cheese grated
sandwich pal horseradish sauce
spanish olives, sliced
garlic powder or more to taste
fresh ground pepper to taste
bread and butter pickles ( i always eat a few and put sliced jalapenos in the jar - gives them a spicy kick)
How To Make
In a large bowl mix the grated cheddar with mayo and horsey sauce. Add olives and spices. Stir to combine.
To assemble spread cheese mixture on 4 slices of bread. Top with tomato and bread and butter pickle slices. Top with bread.
If you want to try the cheese spread grilled just omit the tomato and bread and butter pickles. Spread outside of sandwich with butter and grill in a skillet until golden and cheese is melted.
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