Pickle Roll Ups

1
Deborah Mackrodt

By
@DebiCooks

These are very easy to make. I just love dill pickles.

Rating:
★★★★★ 8 votes
Comments:

Ingredients

1
8 oz container of cream cheese softned
8 large
dill pickles
2 pkg
deli meat ( ham, or roast beef ) 4oz each

How to Make Pickle Roll Ups

Step-by-Step

  • 1Dry pickles off. You can use small dill pickles instead. The portions will just be smaller.
  • 2Spread a layer of cream cheese on a slice of meat.
  • 3Wrap the meat around the pickle. If the pickles are really large then use 2 slices of meat.
  • 4Slice and arrange on a platter with toothpicks.

Printable Recipe Card

About Pickle Roll Ups

Course/Dish: Vegetable Appetizers
Other Tag: Quick & Easy