Real Recipes From Real Home Cooks ®

pickle roll ups

(8 ratings)
Recipe by
Deborah Mackrodt
Levittown, NY

These are very easy to make. I just love dill pickles.

(8 ratings)

Ingredients For pickle roll ups

  • 1
    8 oz container of cream cheese softned
  • 8 lg
    dill pickles
  • 2 pkg
    deli meat ( ham, or roast beef ) 4oz each

How To Make pickle roll ups

  • 1
    Dry pickles off. You can use small dill pickles instead. The portions will just be smaller.
  • 2
    Spread a layer of cream cheese on a slice of meat.
  • 3
    Wrap the meat around the pickle. If the pickles are really large then use 2 slices of meat.
  • 4
    Slice and arrange on a platter with toothpicks.

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